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Fushimi
Gion
Learning Japanese(Preply)
I ate flounder meuniere.
Ingredients (1 serving)
Flounder (fillet)
1 slice
salt and pepper
a little
cake flour
2 tablespoons
(A) Salted butter
10g
(A)Olive oil
1 teaspoon
Baby leaf (garnish)
Appropriate amount
Cherry tomatoes (garnish)
2 pieces
