Look! Trip adviser’s attractions in Kyoto platform
Fushimi
Gion
Learning Japanese(Preply)
I ate Sundubu Jjigae hotpot.
Ingredients for 2 people
1 block of silken tofu
About 10 clams
100g pork
1/2 green onion
Water
Sundubu Jjigae hotpot.
roast beef.
Look! Trip adviser’s attractions in Kyoto platform
Fushimi
Gion
Learning Japanese(Preply)
I had roast beef.
Ingredients (serves 3-4)
400g beef block (thigh or shoulder)
2/3 teaspoon salt
Pepper to taste
1 tablespoon salad oil
bamboo shoot steak.
Look! Trip adviser’s attractions in Kyoto platform
Fushimi
Gion
Learning Japanese(Preply)
I had bamboo shoot steak.
Ingredients for one person
Bamboo shoots (boiled or boiled)
200g
Sliced garlic
A little
1/2 tablespoon olive oil
●Soy sauce
1 teaspoon
●Mirin
1 teaspoon
●Rice vinegar
1/2 teaspoon
Butter
5g
Chopped parsley
Appropriate amount if available
udon noodles with sauce.
Look! Trip adviser’s attractions in Kyoto platform
Fushimi
Gion
Learning Japanese(Preply)
I had udon noodles with sauce.
Ingredients for 1 person
300cc dashi stock (300cc water + dashi powder is also fine)
1 tablespoon soy sauce
1/2 tablespoon mirin
Salt
pork ginger stir-fry.
Look! Trip adviser’s attractions in Kyoto platform
Fushimi
Gion
Learning Japanese(Preply)
I ate pork ginger stir-fry.
Ingredients for 2-3 people
Pork loin
300g
★Ginger tube
4cm
★Sugar
1 tsp
★Sake
1 tbsp
★Soy sauce
2 tbsp
★Mirin
1 tbsp
nigiri sushi
Look! Trip adviser’s attractions in Kyoto platform
Fushimi
https://www.viator.com/tours/Kyoto/Fushimi-Inari-Arashiyama-Bamboo-Grove-Golden-Temple-Day-Trip/d332-415512P3
Gion
https://www.viator.com/tours/Kyoto/Kyoto-Luxurious-plan-including-tea-ceremony-with-wearing-kimono/d332-415512P1
Learning Japanese(Preply)
https://preply.com/ja/online/japanese-tutors?searchText=%E9%9B%85%E5%BD%A6
I ate nigiri sushi.
Ingredients: 55-60 pieces
3 cups of rice
80cc of vinegar
20g of salt
50g of sugar
55-60 pieces of your favorite topping
grilled salted salmon.
Look! Trip adviser’s attractions in Kyoto platform
Fushimi
Gion
Learning Japanese(Preply)
I ate grilled salted salmon.
Ingredients (serves 2)
2 slices of salmon
Salt (as needed)
1 tablespoon of sake
Salad oil (as needed)
shumai
Look! Trip adviser’s attractions in Kyoto platform
Fushimi
Gion
Learning Japanese(Preply)
I ate shumai.
Ingredients (makes 20)
200g minced pork
1/2 large onion
20 shumai wrappers
3 tablespoons potato starch
◆2 tablespoons sugar
◆2 tablespoons soy sauce
◆1 tablespoon sesame oil
◆1 teaspoon chicken stock powder
◆A little grated ginger
oyakodon
Look! Trip adviser’s attractions in Kyoto platform
Fushimi
Gion
Learning Japanese(Preply)
I had oyakodon.
Ingredients for 1 person
1/2 chicken (thigh meat)
2 eggs
1/4 onion
●1 tablespoon soy sauce
●1 tablespoon mirin
●1/2 tablespoon sake
●1/2 tablespoon sugar
deep fried chicken breast with corn flakes.
Look! Trip adviser’s attractions in Kyoto platform
Fushimi
Gion
Learning Japanese(Preply)
I ate deep fried chicken breast with corn flakes.
Ingredients (12 pieces)
6 chicken breast pieces
*1 and 1/2 tablespoons soy sauce
*1 and 1/2 tablespoons cooking sake
*1 and 1/2 tablespoons mirin
*3-5 cm ginger tube
*3-5 cm garlic tube
