omelet rice

I ate an omelet.  Above all, chicken rice using soy sauce for the hidden taste is excellent.  A delicious omelet rice that the cheeks fall off.  Please try.
#Japan
#healthy food
#Japanese food
#Japanese culture
https://masamiyake.com

dried seaweed pasta

I ate Mentaiko or fish egg and nori or dried seaweed pasta.  The royal road of Japanese-style pasta that you want to eat occasionally! It is a golden combination of mentaiko, green onions and nori .
#Japan
#healthy food
#Japanese food
#Japanese culture
https://masamiyake.com

roast beef

I ate an assortment of raw vegetables and roast beef.  Roast beef Secret of deliciousness. Meat that is soft and soft spreads its taste when put in the mouth.#Japan
#healthy food
#Japanese food
#Japanese culture
https://masamiyake.com

green soybeans

I ate boiled green soybeans.  Edamame is a familiar menu for snacks and other classic dishes, but the seasonal edamame is also exceptional if you boil it yourself.
#Japan
#healthy food
#Japanese food
#Japanese culture
https://masamiyake.com