I had grilled salmon with seasoned. If you freeze the filleted fish and make it frozen, it will be a convenient ingredient that can be arranged. Miso can be stored frozen.#Japan
#healthy food
#Japanese food
#Japanese culture
https://masamiyake.com
Pressed sushi
I ate sushi. Pressed sushi is a local dish mainly found in the fishing port on the Pacific side from Kanto to Kyushu. A type of pressed sushi that mainly uses small chopsticks and vinegared rice and salted chopsticks are compacted with a mold.#Japan
#healthy food
#Japanese food
#Japanese culture
https://masamiyake.com
ramen with grilled pork.
I ate ramen with grilled pork. Speaking of cherche noodles, of course, it is a staple of side dishes that are loved by old and young men and women.#Japan
#healthy food
#Japanese food
#Japanese culture
https://masamiyake.com
swordfish tuna
I ate swordfish tuna. Add oil to a frying pan, line up with marlin tuna, turn over if it has a nice color, cover for 5 minutes and cook over.#Japan
#healthy food
#Japanese food
#Japanese culture
https://masamiyake.com
vegetable curry
I ate vegetable curry. A delicious curry that blends with sweetness. Sweet. A mellow taste that incorporates green and yellow vegetables and fruits. A mellow blend of green and yellow vegetables and fruits.#Japan
#healthy food
#Japanese food
#Japanese culture
https://masamiyake.com
omelet
I ate an omelet with tomato sauce. The carefully chopped tomatoes are fried in olive oil with onions and carefully cooked to taste. Natural sweetness is addictive.
#Japan
#healthy food
#Japanese food
#Japanese culture
https://masamiyake.com
grilled pork
I ate the grilled pork. How about pork miso pickles grilled tonight? The platter of pork loin is full of savory miso taste.
#Japan
#healthy food
#Japanese food
#Japanese culture
https://masamiyake.com
pumpkin and eggplant
I ate fried pumpkin and eggplant. It is a dish of eggplant added to the classic pumpkin simmered dish. It has a soft finish with a mild taste and a mild taste.
#Japan
#healthy food
#Japanese food
#Japanese culture
https://masamiyake.com
bean sprouts
I ate fried bean sprouts using pork. Today I will introduce the basics of bean sprout cooking, how to make delicious “fried bean sprouts” using pork.
cream stew
I ate a cream stew. Is it not a cream stew that you want to eat when it gets cold? It is a cream stew with creamy and smooth features.
#Japan
#healthy food
#Japanese food
#Japanese culture
https://masamiyake.com