Cheese fondue
I ate cheese fondue. Cheese fondue can be enjoyed not only by a large number of people but also by changing the composition and ingredients of the cheese to enjoy various tastes. #Japan #healthy food #Japanese food #Japanese culture https://masamiyake.com
salad of carot and Lotus root
Yesterday, I ate salad of carot and Lotus root. A salad of a rencon. The King of salad is delicious. #Japan #healthy food #Japanese food #Japanese culture https://masamiyake.com
fried egg and a bowl of summer vegetables
I ate a fried egg and a bowl of summer vegetables. It is a recipe page of "Teriyaki skewer of summer vegetables" using rice and chicken thigh meat. The teriyaki taste is sweet, rice is delicious. #Japan #healthy food #Japanese food #Japanese culture https://masamiyake.com
tan salted tongue
Yesterday, I ate tan salted tongue and lemon, it's the best combination. ... The taste is not the same everywhere, only the thick part of the root is delicious. #Japan #healthy food #Japanese food #Japanese culture https://masamiyake.com
Cool Chinese
I ate Cool Chinese. I got a lot of vegetables, and we are a lot of vegetables, sales of healthy and tasty cooled Chinese.#Japan #healthy food #Japanese food #Japanese culture https://masamiyake.com
beef and summer vegetables.
Yesterday I ate beef and summer vegetables. Introduce the recipe of steamed beef and summer vegetables. Easy to cook with beef and tomato can. #Japan #healthy food #Japanese food #Japanese culture https://masamiyake.com
Hinko Lo".
I ate Hinko Lo". We will introduce the popular and easy recipe of "Hinko Lo". The cabbage and pork are deliciously entangled with sauce, and the heart is full.#Japan #healthy food #Japanese food #Japanese culture https://masamiyake.com
spring roll
I ate a spring roll yesterday. The combination of ingredients spreads the variation of taste without limit. Such an original spring roll should surely hold your heart and let go. #Japan #healthy food #Japanese food #Japanese culture https://masamiyake.com
stir-fried liver and leek
Yesterday, I ate stir-fried liver and leek. One of the easy-to-use stamina foods is stir-fried liver and leek. It is a standard menu of Chinese. #Japan #healthy food #Japanese food #Japanese culture https://masamiyake.com
salmon and avocado salad
Yesterday I had salmon and avocado salad. Avocado and salmon salad. It was so delicious it was a favorite combination of Japanese and Western seasoned together. #Japan #healthy food #Japanese food #Japanese culture https://masamiyake.com