Japanese Cuisine
yakitori

I ate a yakitori yesterday. Yakitori which can be said to be an ally of the common people, mainly for working fathers. What is the background of the era when it became a major menu, and the reason for its popularity? #Japan #healthy food #Japanese food #Japanese culture https://masamiyake.com

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Japanese Cuisine
Shirayu soup dumplings.

Yesterday, I ate Shirayu soup dumplings. A lot of vegetables and plenty of umami soup from dumplings are delicious. Dumplings are delicious! ! Soup dumplings favorite! !#Japan #healthy food #Japanese food #Japanese culture https://masamiyake.com

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Japanese Cuisine
cooked rice with chicken and burdock.

Yesterday, I ate cooked rice with chicken and burdock. Rice that is rich in umami and root vegetables from chicken meat is delicious. Ingredients: Rice, chicken thighs, burdock. #Japan #healthy food #Japanese food #Japanese culture https://masamiyake.com

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Japanese Cuisine
roast beef salad

Yesterday I had a roast beef salad. When you bite the sliced ​​roast beef, a thick beef flavor spreads in your mouth! #Japan #healthy food #Japanese food #Japanese culture https://masamiyake.com

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Japanese Cuisine

I ate the white miso pickles of fish straw. With sweet white miso, it looks elegant. ... The clothes are smooth, the inside is soft and gentle and delicious. #Japan #healthy food #Japanese food #Japanese culture https://masamiyake.com

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Japanese Cuisine
eel bowl

Yesterday, I ate an eel bowl. The sweet sauce is served with rice and the taste is delicious. #Japan #healthy food #Japanese food #Japanese culture https://masamiyake.com

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Japanese Cuisine
Chikuzeni

I ate Chikuzeni. A delicious boiled dish with plenty of root vegetables, even cold. Make delicious ingredients such as preparation of ingredients and tips for cooking ... #Japan #healthy food #Japanese food #Japanese culture https://masamiyake.com

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Japanese Cuisine
aquapatza

Yesterday, I ate aquapatza. The original meaning of aquapazza is a fish soup made only of water and tomatoes without using a broth or other soup stock. #Japan #healthy food #Japanese food #Japanese culture https://masamiyake.com

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Japanese Cuisine
chicken curry rice with boiled eggs

I ate chicken curry rice with boiled eggs yesterday. Chicken thighs boiled in red wine are very soft! I made the taste deep with soy sauce and worcester sauce. Chicken curry rice. #Japan #healthy food #Japanese food #Japanese culture https://masamiyake.com

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Japanese Cuisine
ginger for pork

I ate ginger for pork yesterday. Raw sweet and sour sauce is soaked in the meat, and compatibility with rice is perfect.#Japan #healthy food #Japanese food #Japanese culture https://masamiyake.com

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