Author: masamiyake

I ate fried chicken.
Ingredients (2 servings)
◾️ ① Chicken thigh 200g
◾️ ① 1 teaspoon grated garlic
◾️ ① Grated ginger 1 teaspoon
◾️ ① Salt and pepper a little
◾️ ① 1 tablespoon of soy sauce
◾️ ① 1 tablespoon of sake
#Japan.#healthy food.#Japanese
food.#Japanese culture.#stayhome.#stayhealth.#staywork.#stay eat .#Kyoto https://masamiyake.com

I ate curry pot.
material
2 servings
Pork loin (sliced)
200g
sausage
3
Potatoes
200g
onion
200g
cabbage
200g
Carrot
100g
#Japan.#healthy food.#Japanese
food.#Japanese culture.#stayhome.#stayhealth.#staywork.#stay eat .#Kyoto https://masamiyake.com

I ate a dice steak.
material
2 servings
Beef loin (for steak)
300g
Salt and pepper
Two knobs
garlic
1 piece
beef tallow
5g
sauce
#Japan.#healthy food.#Japanese
food.#Japanese culture.#stayhome.#stayhealth.#staywork.#stay eat .#Kyoto https://masamiyake.com

I ate grilled dumplings.
material
2 servings
dumpling skin
17 sheets
Water (for glue)
1 tablespoon
Minced pork
100g
cabbage
150g
Garlic
20g
#Japan.#healthy food.#Japanese
food.#Japanese culture.#stayhome.#stayhealth.#staywork.#stay eat .#Kyoto https://masamiyake.com

I ate a chicken paitan hot pot.
Ingredients for 3-4 people
Plain hot water soup
8 to 10 chicken wings (parts are your choice)
Water (standard amount) 1200 ml
★ One or two blue parts of white onion
★ Grated ginger (tube possible) 6 cm
★ Dried garlic chips (tubes are acceptable)
#Japan.#healthy food.#Japanese
food.#Japanese culture.#stayhome.#stayhealth.#staywork.#stay eat .#Kyoto https://masamiyake.com

I ate fried Levanilla.
material
2 servings
Liver (pig)
200g
milk
100ml
salt
a little
Pepper
a little
Starch
Appropriate amount
Garlic
1 bundle
garlic
#Japan.#healthy food.#Japanese
food.#Japanese culture.#stayhome.#stayhealth.#staywork.#stay eat .#Kyoto https://masamiyake.com

I ate pot-au-feu.
material
4 servings
potato
2 pieces
onion
1 piece
cabbage
1/4 piece
Carrot
One
paprika
1/2 piece
Wiener
100g
#Japan.#healthy food.#Japanese
food.#Japanese culture.#stayhome.#stayhealth.#staywork.#stay eat .#Kyoto https://masamiyake.com

I ate nigiri sushi.
Ingredients for 4 people
rice
2 go (640 g)
Mizkan with sushi vinegar and kelp
4 tbsp
or
Mitsukan Easy Vinegar
6 tbsp

Tuna (for sashimi)
8 slices
Salmon (for sashimi)
8 slices
Thick omelet
8 slices (1 slice 10g)
roast beef
4 slices
#Japan.#healthy food.#Japanese
food.#Japanese culture.#stayhome.#stayhealth.#staywork.#stay eat .#Kyoto https://masamiyake.com

I ate salmon pickled in Saikyo.
material
3 raw salmon
★ 3 tablespoons of miso
★ 3 tablespoons of mirin
★ 3 tablespoons of sake
★ 3 tablespoons of sugar
#Japan.#healthy food.#Japanese
food.#Japanese culture.#stayhome.#stayhealth.#staywork.#stay eat .#Kyoto https://masamiyake.com

I ate roast beef.
Ingredients 3-4 servings
Beef block (peach and shoulder) 400g
2/3 teaspoon salt
Appropriate amount of pepper
1 tablespoon of salad oil
#Japan.#healthy food.#Japanese
food.#Japanese culture.#stayhome.#stayhealth.#staywork.#stay eat .#Kyoto https://masamiyake.com