Yesterday, I ate roll cabbage.
Of course, the deliciousness of the cabbage that is cooked cheaply, but the enjoyment of roll cabbage is also in soup. With cabbage and bacon umami plentiful, it is also a feast-friendly soup.
#Japan
#healthy food
#Japanese food
#Japanese culture
Yu tofu
The menu of dinner yesterday was a yu tofu, and rice. Yu tofu 
is the one that finished the taste of soybeans ultimately rich and mild. Collaboration with taste of kelp which adds little saltiness.
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#healthy food
#Japanese food
#Japanese culture
curry style pilaf with chicken
The main dish of yesterday was a curry style pilaf with chicken
. It is a delicious spice.
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#healthy food
#Japanese food
#Japanese culture
grilled onion and salmon with miso
Yesterday we ate grilled onion and salmon with miso
. It is only salt burning in the delicious season of salmon. I changed the mood and applied onion miso and baked it.
#Japan
#healthy food
#Japanese food
#Japanese culture
sushi
I love sushi
.
When asking a foreigner, “What is Japan’s gourmet?”, Many people respond “Sushi!”
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#healthy food
#Japanese food
#Japanese culture
Tea Ceremony Etiquette
Japanese Tea Ceremony Etiquette for Guests
Today’s lesson is Tea Ceremony Etiquette for Guests.
Let’s begin.
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#Japanese culture
#Japanese tea ceremony
#Japanese tea
#Matcha
Tray
Tray
Today’s Japanese origami lesson is Tray.
Let’s begin.
#Origami
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#Japanese culture
Samurai Helmet & Gold Fish
Samurai Helmet & Gold Fish
Today’s Japanese origami lesson is Samurai Helmet and Gold fish.
Let’s begin.
#Origami
#Japan
#Japanese culture
I ate gratin
Today I ate gratin
.
Sparkling eyes on the surface, smell of cheese, Speaking of warm menu, classic macaroni gratin. It is the season that you want to warm your heart and body warmly by eating gratin.
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#healthy food
#Japanese food
#Japanese culture
ramen in a pot of vegetables.
Yesterday’s dinner, I ate ramen in a pot of vegetables.
Very warm body, it was delicious.
#Japan
#healthy food
#Japanese food
#Japanese culture