Yesterday, I ate a hot pot.
Porridge is a pot cooked with ingredients such as vegetables and seafood in a pot containing soup.
#Japan
#healthy food
#Japanese food
#Japanese culture
https://masamiyake.com
hot pot.
curry and rice
I had curry and rice after a long absence.
Curry is one of the most dependable items when you want to feel nostalgic for Japanese people. To put it in a nicely spoken way, curry is a Japanese soul food.
#Japan
#healthy food
#Japanese food
#Japanese culture
https://masamiyake.com
Eho Maki
Yesterday, I ate “Eho Maki”.
“Eho Maki” is a sushi-rolled sushi which is said to be auspicious when turning to the direction at Setsubun and eating silently.#Japan
#healthy food
#Japanese food
#Japanese culture
https://masamiyake.com
boiled beef and burdock.
Yesterday, I ate boiled beef and burdock. Beef taste and sweet taste soaked in thickly cut burdocks and steamed rice, which is a rice cooked rice dish.#Japan
#healthy food
#Japanese food
#Japanese culture
https://masamiyake.com
roll cabbage
roll cabbage
Yesterday, I ate roll cabbage.
Of course, the deliciousness of the cabbage stewed chewingly, but the enjoyment of roll cabbage is also in soup. With cabbage and bacon umami plentifully, it is also a feast-friendly soup.#Japan
#healthy food
#Japanese food
#Japanese culture
https://masamiyake.com
boiled beef.
Yesterday, I ate a boiled beef.
Boiled beef is a generic term for cooked dishes of birds and beasts such as cows, pigs, chickens, and horses.
#Japan
#healthy food
#Japanese food
#Japanese culture
https://masamiyake.com