I ate a Negitoro bowl. Red meat of tuna is low in fat and rich in high-quality protein that contains essential amino acids in a good balance.

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KYOTO TOUR GUIDE

I had a hamburger steak wrapped in a wheel.  If you steam it with a foil like a Western restaurant, the gravy will not get sick!  It is a recipe of “Foil wrapped hamburger”.
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I ate beef curry rice.  There are various types from classic curry rice to soup curry, but this time we will introduce 5 beef curries.
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I had a pork sandwich.  The side dish of “pork” goes well with rice as well as bread!  The pork sandwich sandwiched with pork is so full of volume that a boy who wants to eat it will be delighted♪
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https://masamiyake.com

I ate pork and fried onions.  The umami of sweet onion and pork goes well with the sweet and spicy sauce, and the bonito effect improves the flavor and umami.  
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https://masamiyake.com

I ate omelet rice.  Omurice is a Japanese Western food made by wrapping cooked rice with chicken eggs like an omelet.  It is a Japanese foreign word that combines English omelet and rice.  
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I ate tomato ramen.  Tomato ramen is popular,
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https://masamiyake.com

I ate beef steak.  Beef steak is a type of meat steak or meat dish that is prepared by grilling thick slices of beef, for example, by using an iron plate such as a frying pan, or using a wire mesh.
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https://masamiyake.com

I ate pork with ginger.  Ginger-grilled is a Japanese dish made by grilling meat pickled in a sauce containing ginger juice.  It is a recipe based on pork, and simply saying “ginger grill” means “pork ginger grill”.  It is also called pork ginger in Japanese-made English, but this refers to a saute type meat dish that uses Western-style flavors and uses thick loin. #Japan
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https://masamiyake.com

I ate burdock chicken roll.  Place two burdock roots and two carrots on the open side of the meat alternately, wrap it firmly from the end, and wrap it with a octopus thread.
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#healthy food
#Japanese food
#Japanese culture
https://masamiyake.com