hot udon noodle in pot.
I ate hot udon noodle in pot.Ingredients for 3 people3 udon balls300 grams of chicken thigh1/3 carrot1/2 bunch of spinach1 green onion1 pack of shimeji mushrooms☆ 6 cups of soup stock#Japan.#healthy food.#Japanesefood.#Japanese culture.#stayhome.#stayhealth.#staywork.#stay eat https://masamiyake.com
grilled dumplings.
I ate grilled dumplings.materialFor 26 piecesdumpling skin26 sheetsMinced pork150gcabbage1/2 piece (350g)Garlic1/2 bundleLeek1/2garlic1 pieceginger1 pieceSalad oilBig#Japan.#healthy food.#Japanesefood.#Japanese culture.#stayhome.#stayhealth.#staywork.#stay eat https://masamiyake.com
boiled crab with egg soup.
I ate a boiled crab with egg soup.Ingredients for 3-4 people4 eggsCrab stick 120gA little salt and pepperAppropriate amount of green onions☆ Sweet and sour sauce#Japan.#healthy food.#Japanesefood.#Japanese culture.#stayhome.#stayhealth.#staywork.#stay eat https://masamiyake.com
boiling water dumpling hot pot.
I ate boiling water dumpling hot pot.Ingredients for 2-3 people1 bag of chicken plain hot water hot pot soupChilled dumplings 12-14 pieces1 bag of bean sproutsCabbage 1/4 ball1 bag of shimeji mushrooms (1 share)Carrot#Japan.#healthy food.#Japanesefood.#Japanese culture.#stayhome.#stayhealth.#staywork.#stay eat https://masamiyake.com
salmon miso grilled.
I ate salmon miso grilled.materialFor 2 peopleRaw salmon [fillet]2 slices (200g)cabbage150gCarrots1/3 bottle (50g)Shimeji mushroom1/2 pack (50g)Fine onions (chopped)#Japan.#healthy food.#Japanesefood.#Japanese culture.#stayhome.#stayhealth.#staywork.#stay eat https://masamiyake.com
fried horse mackerel .
I ate fried horse mackerel .Ingredients for 2 people2 horse mackerelAppropriate amount of salt and pepper4 large leaves (if you like)● 2 tablespoons of water● 3 tablespoons of flour● Eggs#Japan.#healthy food.#Japanesefood.#Japanese culture.#stayhome.#stayhealth.#staywork.#stay eat https://masamiyake.com
beef curry rice.
I ate beef curry rice.materialFor 2 people Beef (block) 200gA little salt and pepper1 onion2 potatoes1/2 carrot2 tablespoons of salad oil#Japan.#healthy food.#Japanesefood.#Japanese culture.#stayhome.#stayhealth.#staywork.#stay eat https://masamiyake.com
chicken fried.
I ate chicken fried.material2 servingsChicken thigh300gSalt and pepperAppropriate amountBeaten egg1 pieceflour4 tbspBread crumbsAppropriate amountFried oil#Japan.#healthy food.#Japanesefood.#Japanese culture.#stayhome.#stayhealth.#staywork.#stay eat https://masamiyake.com
root vegetables and pork boiled
I ate root vegetables and pork boiled in horse.Ingredients (for a few people)Sliced pork100gJapanese white radish15 cmCarrotshalfShimeji mushroomHalf-stockLiquor2 tbspsweet sake1 tbsp#Japan.#healthy food.#Japanesefood.#Japanese culture.#stayhome.#stayhealth.#staywork.#stay eat https://masamiyake.com