fried oysters.
I ate fried oysters.Ingredients for 4 people20 oysterslemon#Japan.#healthy food.#Japanesefood.#Japanese culture.#stayhome.#stayhealth.#staywork.#stay eat .#Kyoto https://masamiyake.com
fried chicken.
I ate fried chicken.Ingredients (2 servings)◾️ ① Chicken thigh 200g◾️ ① 1 teaspoon grated garlic◾️ ① Grated ginger 1 teaspoon◾️ ① Salt and pepper a little◾️ ① 1 tablespoon of soy sauce◾️ ① 1 tablespoon of sake#Japan.#healthy food.#Japanesefood.#Japanese culture.#stayhome.#stayhealth.#staywork.#stay eat .#Kyoto https://masamiyake.com
curry pot.
I ate curry pot.material2 servingsPork loin (sliced)200gsausage3Potatoes200gonion200gcabbage200gCarrot100g#Japan.#healthy food.#Japanesefood.#Japanese culture.#stayhome.#stayhealth.#staywork.#stay eat .#Kyoto https://masamiyake.com
dice steak.
I ate a dice steak.material2 servingsBeef loin (for steak)300gSalt and pepperTwo knobsgarlic1 piecebeef tallow5gsauce#Japan.#healthy food.#Japanesefood.#Japanese culture.#stayhome.#stayhealth.#staywork.#stay eat .#Kyoto https://masamiyake.com
grilled dumplings
I ate grilled dumplings.material2 servingsdumpling skin17 sheetsWater (for glue)1 tablespoonMinced pork100gcabbage150gGarlic20g#Japan.#healthy food.#Japanesefood.#Japanese culture.#stayhome.#stayhealth.#staywork.#stay eat .#Kyoto https://masamiyake.com
chicken paitan hot pot.
I ate a chicken paitan hot pot.Ingredients for 3-4 peoplePlain hot water soup8 to 10 chicken wings (parts are your choice)Water (standard amount) 1200 ml★ One or two blue parts of white onion★ Grated ginger (tube possible) 6 cm★ Dried garlic chips (tubes are acceptable)#Japan.#healthy food.#Japanesefood.#Japanese culture.#stayhome.#stayhealth.#staywork.#stay eat .#Kyoto https://masamiyake.com
fried Levanilla.
I ate fried Levanilla.material2 servingsLiver (pig)200gmilk100mlsalta littlePeppera littleStarchAppropriate amountGarlic1 bundlegarlic#Japan.#healthy food.#Japanesefood.#Japanese culture.#stayhome.#stayhealth.#staywork.#stay eat .#Kyoto https://masamiyake.com
pot-au-feu.
I ate pot-au-feu.material4 servingspotato2 piecesonion1 piececabbage1/4 pieceCarrotOnepaprika1/2 pieceWiener100g#Japan.#healthy food.#Japanesefood.#Japanese culture.#stayhome.#stayhealth.#staywork.#stay eat .#Kyoto https://masamiyake.com
nigiri sushi.
I ate nigiri sushi.Ingredients for 4 peoplerice2 go (640 g)Mizkan with sushi vinegar and kelp4 tbsporMitsukan Easy Vinegar6 tbsp Tuna (for sashimi)8 slicesSalmon (for sashimi)8 slicesThick omelet8 slices (1 slice 10g)roast beef4 slices#Japan.#healthy food.#Japanesefood.#Japanese culture.#stayhome.#stayhealth.#staywork.#stay eat .#Kyoto https://masamiyake.com
salmon pickled in Saikyo.
I ate salmon pickled in Saikyo.material3 raw salmon★ 3 tablespoons of miso★ 3 tablespoons of mirin★ 3 tablespoons of sake★ 3 tablespoons of sugar#Japan.#healthy food.#Japanesefood.#Japanese culture.#stayhome.#stayhealth.#staywork.#stay eat .#Kyoto https://masamiyake.com