kid's lunch plate.
I had a kid's lunch plate.material★ Ketchup rice ★One cup of rice puddingAppropriate amount of mixed vegetablesAppropriate amount of baconAppropriate amount of butterAppropriate amount of salt and pepperMaru chicken garage 1Appropriate amount of ketchup★ Hamburger ★#Japan.#healthy food.#Japanesefood.#Japanese culture.#stayhome.#stayhealth.#staywork.#stay eat https://masamiyake.com
sushi rolls.
I ate sushi rolls.Material (for 3 bottles)Grilled seaweed (all types) … 3 sheetsSushi rice … about 600gThick roasted egg … Nori width x 3 (cut into sticks)Cucumber … Nori width x 3 (cut into sticks)Silk pods … 6-7 sheetsDried shiitake mushrooms and carrots … see ASpinach … 1/3 bunch#Japan.#healthy food.#Japanesefood.#Japanese culture.#stayhome.#stayhealth.#staywork.#stay eat https://masamiyake.com
curry pot.
I ate curry pot.Ingredients (for 4 people)Estimated amountChicken thigh1 sheet (250g)Pork loin (thin slices)200gcabbage1/4 pieceFried tofu2 sheetsPotatoes2 piecesCarrots1/3onion1 pieceSimeji1 packEnokitake1 packbroccoli1/2 pieceCurry Lou3 pieces (about 50-60g)#Japan.#healthy food.#Japanesefood.#Japanese culture.#stayhome.#stayhealth.#staywork.#stay eat https://masamiyake.com
plate of vegetables.
I ate a plate of vegetables.Material for 2 peopleAbout 3 slices of raw cod1 tablespoon of potato starchAppropriate amount of oil (about 5 mm in frying pan size)☆ 1 tablespoon of olive oil☆ Bunashimeji 1/2 share☆ 1/2 onion☆ 1 teaspoon of dried shiitake mushrooms☆ 1/2 cup of whole tomato can#Japan.#healthy food.#Japanesefood.#Japanese culture.#stayhome.#stayhealth.#staywork.#stay eat https://masamiyake.com