roast beef.
I ate roast beef.Ingredients 3-4 servingsBeef block (peach and shoulder) 400g2/3 teaspoon saltAppropriate amount of pepper1 tablespoon of salad oil#Japan.#healthy food.#Japanesefood.#Japanese culture.#stayhome.#stayhealth.#staywork.#stay eat .#Kyoto https://masamiyake.com
ankake egg udon.
I ate ankake egg udon.material1 servingUdon (boiled)1 ballBeating egg (medium size)1 pieceginger10gTsuyu#Japan.#healthy food.#Japanesefood.#Japanese culture.#stayhome.#stayhealth.#staywork.#stay eat .#Kyoto https://masamiyake.com
chicken cooked in water.
I ate chicken cooked in water.material2 servingsChicken thigh300gChinese cabbage300gLeekOneCarrots100gEnoki100gChrysanthemum80gsoup#Japan.#healthy food.#Japanesefood.#Japanese culture.#stayhome.#stayhealth.#staywork.#stay eat .#Kyoto https://masamiyake.com
sirloin steak.
I ate sirloin steak.material1 servingBeef sirloin meat (for steak)250gThe tastesalt1/4 teaspoonBlack pepperTwo knobsSource#Japan.#healthy food.#Japanesefood.#Japanese culture.#stayhome.#stayhealth.#staywork.#stay eat .#Kyoto https://masamiyake.com
soy latte.
I got soy latte.materialSoy milk 150ccWater 50cc2 teaspoons of instant coffeeAppropriate amount of cinnamon#Japan.#healthy food.#Japanesefood.#Japanese culture.#stayhome.#stayhealth.#staywork.#stay eat .#Kyoto https://masamiyake.com
vegetable plate.
I ate a vegetable plate.Ingredients (for 2-3 people)Chicken thigh meat1 sheetgreen pepperOneeggplantTwoAvocadoHalf ballOkra4Mini TomatoFour#Japan.#healthy food.#Japanesefood.#Japanese culture.#stayhome.#stayhealth.#staywork.#stay eat .#Kyoto https://masamiyake.com
bon bon chicken.
I ate bon bon chicken.Ingredients [for 2 people]Chicken breast1 sheet (250g)CucumberOnetomato1 pieceGreen onion [blue part]For oneGreen onion [white part]1/4 bottleginger1 pieceLiquor2 tablespoons☆ Sauce#Japan.#healthy food.#Japanesefood.#Japanese culture.#stayhome.#stayhealth.#staywork.#stay eat .#Kyoto https://masamiyake.com