Japanese Cuisine
keema curry rice.

I ate keema curry rice.material4 servingsturmeric ricerice2 go(A) Turmeric1 teaspoon(A) Salted butter10gwatermoderate amounttomato Keema curryminced pork300gonion1/2 piececan of cut tomatoes400gwater200ml(B) curry roux100gI live in Kyoto. There are many world heritage sites in Kyoto. They are temples and shrines. I would like to visit each and every one of them and introduce them to prospective foreign visitors on YouTube. Japan.#healthy.#shorts. food.#Japanese.#temples in Kyoto.#shrines in Kyoto. Japanese culture. E-mail   miyake@st.rim.or.jpTEL +81-70-5559-6540Youtube https://youtube.com/@masahikomiyake6050Instagram masahikomyakeHP https://masamiyake.com

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Japanese Cuisine
chirashi sushi.

I ate chirashi sushi.[Ingredients for 2-3 people]Sushi rice: 1.5 cups (about 500g of cooked rice)Kinshi Tamago … 4 eggs (1 and 1/3 tablespoons of sugar, 1 tablespoon of sake, 1/4 teaspoon of salt)Boiled Dried Shiitake Mushrooms: 5 to 6 medium-sized pieces for mixing and servingVinegar lotus root: 5-6 slicesSilk pods: 5 to 6 piecesI live in Kyoto. There are many world heritage sites in Kyoto. They are temples and shrines. I would like to visit each and every one of them and introduce them to prospective foreign visitors on YouTube. Japan.#healthy.#shorts. food.#Japanese.#temples in Kyoto.#shrines in Kyoto. Japanese culture. E-mail   miyake@st.rim.or.jpTEL +81-70-5559-6540Youtube https://youtube.com/@masahikomiyake6050Instagram masahikomyakeHP https://masamiyake.com

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Japanese Cuisine
spicy grilled mackerel.

I ate spicy grilled mackerel.rIngredients (8 pieces)fillet of mackerel2 pieces (8 slices of 3 pieces)potato starchmoderate amountoilmoderate amount■ Pickle soupsoy sauce4 tbspvinegar4 tbspsugar2 tablespoonsbean sauce1 teaspoonGinger (grated)1 pieceI live in Kyoto. There are many world heritage sites in Kyoto. They are temples and shrines. I would like to visit each and every one of them and introduce them to prospective foreign visitors on YouTube.#Japan.#healthy.#shorts. food.#Japanese.#temples in Kyoto.#shrines in Kyoto.#Japanese culture.E-mail   miyake@st.rim.or.jpTEL               +81-70-5559-6540 Youtube       https://youtube.com/@masahikomiyake6050Instagram   masahikomyakeHP                https://masamiyake.com

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Japanese Cuisine
pork cutlet with egg.

I ate pork cutlet with egg.Ingredients [For 2 people]Tonkatsu (fried)2 pieces (280g)onion1/2 (100g)beaten egg2 piecesTrefoila little☆Seasoningsweet sake1 and 1/2 tbspsoy sauce1 and 1/2 tbspJapanese-style dashi granules1/tspI live in Kyoto. There are many world heritage sites in Kyoto. They are temples and shrines. I would like to visit each and every one of them and introduce them to prospective foreign visitors on YouTube. Japan.#healthy.#shorts. food.#Japanese.#temples in Kyoto.#shrines in Kyoto. Japanese culture. E-mail   miyake@st.rim.or.jpTEL +81-70-5559-6540Youtube https://youtube.com/@masahikomiyake6050Instagram masahikomyakeHP https://masamiyake.com

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