Japanese Cuisine
Negitorodon

Look! Trip adviser's attractions in Kyotohttps://www.viator.com/tours/Kyoto/Arashiyama-Bamboo-Grove-Golden-Temple-Imperial-Palace-Day-Trip/d332-415512P2 Learning Japanese(Preply)https://preply.com/ja/online/japanese-tutors?searchText=%E9%9B%85%E5%BD%A6 I ate Negitorodon.Ingredients [For 2 people]rice2 bowls (300g)Negitoro300gMacrophyll4 piecesFine onion (chopped)1 tablespoonwasabi1/2 teaspoon☆Soy sauce sauce

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Japanese Cuisine
bukkake udon.

I ate bukkake udon.Ingredients for 1 personmaterial quantity1 bowl of frozen udon (or boiled udon)Mentsuyu (straight type) 120ml 1 egg yolkChopped fresh ginger 1 tbspFried egg Appropriate amountsmall green onionLook! Trip adviser's attractions in Kyotohttps://www.viator.com/tours/Kyoto/Arashiyama-Bamboo-Grove-Golden-Temple-Imperial-Palace-Day-Trip/d332-415512P2 Learning Japanese(Preply)https://preply.com/ja/online/japanese-tutors?searchText=%E9%9B%85%E5%BD%A6

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Japanese Cuisine
cold Chinese food.

Look! Trip adviser's attractions in Kyotohttps://www.viator.com/tours/Kyoto/Arashiyama-Bamboo-Grove-Golden-Temple-Imperial-Palace-Day-Trip/d332-415512P2 I ate cold Chinese food.Ingredients for chilled Chinese noodles (for 2-3 people)Fresh noodles for chilled Chinese noodles… 2-3 ballsSauce for chilled Chinese noodles … 1 serving based on the amount on the linkMayonnaise … a little to tasteMustard paste…a little to tasteCucumber: 1/2 to 1Tomato … 1/2 to 1Carrots… 1/2Thinly-baked egg … 2 to 3 eggsHam: 4-5 slices

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Japanese Cuisine
a bite of steak.

I ate a bite of steak.Ingredients (for 2 people)Beef shoulder loin (block)300gSalt and pepper (for seasoning)1/2 teaspoonbean sprouts200gsalt and peppertwo knobsgrated garlic2 teaspoonssalted butter20gtoppingLook! Trip adviser's attractions in Kyotohttps://www.viator.com/tours/Kyoto/Arashiyama-Bamboo-Grove-Golden-Temple-Imperial-Palace-Day-Trip/d332-415512P2

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Japanese Cuisine
pork shabu salad.

Look! Trip adviser's attractions in Kyotohttps://www.viator.com/tours/Kyoto/Arashiyama-Bamboo-Grove-Golden-Temple-Imperial-Palace-Day-Trip/d332-415512P2 I ate pork shabu salad.Ingredients for 3-4 people300g pork (for shabu-shabu, etc.)for boiling meatWater (about 3 cups) 600cc

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Japanese Cuisine
French toast.

I ate French toast.Ingredients (for 2 people)Bread (cut into 4 pieces)2 sheetseggthreemilk180ccsugar3 tablespoonsvanilla essence (if available)moderate amountbuttermoderate amountLook! Trip adviser's attractions in Kyotohttps://www.viator.com/tours/Kyoto/Arashiyama-Bamboo-Grove-Golden-Temple-Imperial-Palace-Day-Trip/d332-415512P2

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Japanese Cuisine
strawberry parfait.

I ate a strawberry parfait.material1 servingstrawberry11 grainsFresh cream150mlsugar2 tablespoonscorn flakes30gstrawberry jam80gVanilla Icecream50gchervilLook! Trip adviser's attractions in Kyotohttps://www.viator.com/tours/Kyoto/Arashiyama-Bamboo-Grove-Golden-Temple-Imperial-Palace-Day-Trip/d332-415512P2

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Japanese Cuisine
eel and egg bowl.

I ate kinshidon or eel and egg bowl.Ingredients [For 4 people]rice4 bowls (600g)Grilled eel (with sauce)2 pieces (250g)egg8 piecesLiquor2 tablespoonsSalad oilmoderate amount☆SeasoningShirodashi4 teaspoonswater100cchttps://www.viator.com/tours/Kyoto/Arashiyama-Bamboo-Grove-Golden-Temple-Imperial-Palace-Day-Trip/d332-415512P2

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Japanese Cuisine
Nagasaki champon.

I ate Nagasaki champon.Ingredients (for 1 person)Chinese noodles (medium thick noodles; boiled)1 ballcabbage80gbean sprouts(50g ~ )80gonion25g-30gcarrot15g-17g pork(40g ~ )50gKamaboko (on board, etc.)15g-17gI live in Kyoto. There are many world heritage sites in Kyoto. They are temples and shrines. I would like to visit each and every one of them and introduce them to prospective foreign visitors on YouTube. Japan.#healthy.#shorts. food.#Japanese.#temples in Kyoto.#shrines in Kyoto. Japanese culture. E-mail   miyake@st.rim.or.jpTEL +81-70-5559-6540Youtube https://youtube.com/@masahikomiyake6050Instagram masahikomyakeHP https://masamiyake.com

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Japanese Cuisine
fried rice.

I ate fried rice.Ingredients (for 1 person)rice200ggreen onion5 cmBeaten egg (M size)1 piece(A) Soy sauce1 teaspoon(A) Chicken stock base1/2 teaspoon(A) salt and peppertwo knobsSesame oil1 tablespoonsmall green onion (chopped)moderate amountI live in Kyoto. There are many world heritage sites in Kyoto. They are temples and shrines. I would like to visit each and every one of them and introduce them to prospective foreign visitors on YouTube. Japan.#healthy.#shorts. food.#Japanese.#temples in Kyoto.#shrines in Kyoto. Japanese culture. E-mail   miyake@st.rim.or.jpTEL +81-70-5559-6540Youtube https://youtube.com/@masahikomiyake6050Instagram masahikomyakeHP https://masamiyake.com

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