Japanese Cuisine
matcha Japanese sweets

I ate matcha and Japanese sweets.  Japanese sweets best match the astringency of tea.  However, the combination with ordinary green tea, mecha, and matcha is recommended. #Japan#healthy food#Japanese food#Japanese culturehttps://masamiyake.com

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Japanese Cuisine
roll sandwich.

I ate a roll sandwich.  Roll bread sandwich is a versatile bread that can be used for lunch, breakfast, lunch, anytime.#Japan#healthy food#Japanese food#Japanese culturehttps://masamiyake.com

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Japanese Cuisine
Chinjao Rosu

I ate Chinjao Rosu.  It is a Chinese dish of fried peppers and minced meat.  It is standard to use pork in the origin of China.#Japan#healthy food#Japanese food#Japanese culturehttps://masamiyake.com 

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Japanese Cuisine
fried noodles with fried egg

I ate fried noodles with fried egg.  The ingredients for yakisoba were only minced meat and sprouts, so I tried fried egg.#Japan#healthy food#Japanese food#Japanese culturehttps://masamiyake.com 

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Japanese Cuisine
spicy grilled mackerel

I ate spicy grilled mackerel.  This is a recommended dish for mackerel dishes and spicy kabayaki.  ... Heat oil in a frying pan, gently put mackerel through the skin, and bake on both sides on medium heat. #Japan#healthy food#Japanese food#Japanese culturehttps://masamiyake.com

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Japanese Cuisine
beef yakiniku set meal.

I ate a beef yakiniku set meal.  Gyudonーya is the easiest place to eat meat when you are alone and do not have time.  Meat must be eaten actively even on a diet. #Japan#healthy food#Japanese food#Japanese culturehttps://masamiyake.com

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Japanese Cuisine
soy sauce ramen

I ate soy sauce ramen. Soy sauce ramen is a ramen made with soy sauce sauce. It is sometimes referred to as "Chuka soba" or "Soyu ramen." Among the ramen in Japan, soy sauce ramen has a long history like salt ramen.  #Japan#healthy food#Japanese food#Japanese culturehttps://masamiyake.com

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Japanese Cuisine
cheese hamburg steak

I ate cheese hamburg steak.  Cheese hamburger recipe is perfect for cheese with plenty of ketchup sauce.#Japan#healthy food#Japanese food#Japanese culturehttps://masamiyake.com

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Japanese Cuisine
prawn gratin

I ate prawn gratin.  A luxurious gratin with plenty of shrimp.  Mix the white sauce thoroughly so that no lumps remain.  #Japan#healthy food#Japanese food#Japanese culturehttps://masamiyake.com

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Japanese Cuisine
boiled root vegetables

I ate boiled root vegetables.  It is a sweet and spicy simmered chicken leg and plenty of root vegetables.  It's delicious even when it's cold, so it's also a good lunch.  #Japan#healthy food#Japanese food#Japanese culturehttps://masamiyake.com

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