It is “Kimchi Nabe”
that you want to eat asexually when it gets cold. It was only tofu this time.
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I had tempura yesterday
I had tempura yesterday
. Types are vegetables and Satsuma potatoes. Prawns and kisses, pumpkins etc are popular. In addition to this, “Kakiage” which fried squids, onions, carrots and other ingredients together is a perfect volume.
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seasonal vegetables.
Side dishes of tonight were simmered radish, simmered pumpkin, and boiled spinach. Everyone is the only seasonal vegetables.
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Okonomiyaki
The other day,
I ate Okonomiyaki
. Okonomiyaki and pizza are somewhat similar foods, but the price is completely different. Okonomiyaki is a type of teppanyaki that uses flour and cabbage.
In introducing okonomiyaki to foreigners there is sometimes translated as Japanese Pizza, but in recent years the word Okonomiyaki has also become established.
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tempura soba.
I ate tempura soba.
Autumn is a delicious season of warm soba. Soba is excellent both in scent and taste.
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hot oysterfly.
I love hot oysterfly. 
It is difficult to explain the taste, but biting the californ and fried Kashifra, the super hot juice spreads into the mouth, the taste smell and the rich flavor like milk spread all over the mouth.
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Gyoza
Yesterday I ate a “Gyoza
“.
I feel irritated the texture of the skin. Turn around and get in at a glance.
Meat is rich and juicy and has a volume.
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hot pot cooking
Yesterday I ate a “hot pot cooking
“. I picked up a big pot and had plenty of juice and I was relaxed. Very warm soup. Chicken with onion, radish and chicken meat. Kneading is a food made by shaping the surimi of chicken into dumplings or rods. I put in a paste product (fish saucepan and dumpling).
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real green tea
I think that real green tea
is also delicious. Compared to sweets, there is still bitterness, but the flavor is strong and it is very delicious.
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eat tempura
I went to eat tempura
the other day. I ate fried tempura with Tempura and salt. I enjoyed the taste of the material. The material was shrimp · squid, white fish · pumpkin · squid.
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