nigiri sushi
Look! Trip adviser's attractions in Kyoto platformFushimihttps://www.viator.com/tours/Kyoto/Fushimi-Inari-Arashiyama-Bamboo-Grove-Golden-Temple-Day-Trip/d332-415512P3Gionhttps://www.viator.com/tours/Kyoto/Kyoto-Luxurious-plan-including-tea-ceremony-with-wearing-kimono/d332-415512P1Learning Japanese(Preply)https://preply.com/ja/online/japanese-tutors?searchText=%E9%9B%85%E5%BD%A6 I ate nigiri sushi. Ingredients: 55-60 pieces 3 cups of rice 80cc of vinegar 20g of salt 50g of sugar 55-60 pieces of your favorite topping
grilled salted salmon.
Look! Trip adviser's attractions in Kyoto platform Fushimi Gion Learning Japanese(Preply) I ate grilled salted salmon. Ingredients (serves 2) 2 slices of salmon Salt (as needed) 1 tablespoon of sake Salad oil (as needed)
shumai
Look! Trip adviser's attractions in Kyoto platform Fushimi Gion Learning Japanese(Preply) I ate shumai. Ingredients (makes 20) 200g minced pork 1/2 large onion 20 shumai wrappers 3 tablespoons potato starch ◆2 tablespoons sugar ◆2 tablespoons soy sauce ◆1 tablespoon sesame oil ◆1 teaspoon chicken stock powder ◆A little grated ginger
deep fried chicken breast with corn flakes.
Look! Trip adviser's attractions in Kyoto platform Fushimi Gion Learning Japanese(Preply) I ate deep fried chicken breast with corn flakes. Ingredients (12 pieces) 6 chicken breast pieces *1 and 1/2 tablespoons soy sauce *1 and 1/2 tablespoons cooking sake *1 and 1/2 tablespoons mirin *3-5 cm ginger tube *3-5 cm garlic tube
beef ribs.
Look! Trip adviser's attractions in Kyoto platform Fushimi Gion Learning Japanese(Preply) I ate beef ribs. Ingredients (serves 4) 400g beef ribs 2 onions 4 tablespoons sauce 1 carrot 1/2 cabbage 1 tablespoon oil
hamburger steak bento.
Look! Trip adviser's attractions in Kyoto platform Fushimi Gion Learning Japanese(Preply) I had a hamburger steak bento. Ingredients for 2 large servings 1/2 medium onion (100g) 1 clove garlic Binders↓↓↓ ↓↓↓ 1/2 cup breadcrumbs (preferably fresh breadcrumbs) 1/2 cup prepared soy milk (milk can also be used) 1 egg 1 teaspoon crazy salt (regular salt can also be used) A little coarsely ground black pepper A little pepper (regular) A little nutmeg if available Mixed ground beef and pork
spaghetti Napolitana.
Look! Trip adviser's attractions in Kyoto platform Fushimi Gion Learning Japanese(Preply) I had spaghetti Napolitana. Ingredients for 2 Pasta 200g 1/2 onion 2 green peppers 3-4 sausages 2 shiitake mushrooms Butter and olive oil to taste 1 tablespoon ketchup
Yudofu Boiled Tofu
Look! Trip adviser's attractions in Kyoto platform Fushimi Gion Learning Japanese(Preply) I ate Yudofu. Ingredients for Yudofu (serves 2-3) Tofu of your choice (※)... 2-3 blocks Water... about 1 liter Kombu... 1 piece, 5-6cm square Condiments you should definitely have... grated daikon radish, grated ginger Condiments that are nice to have... chopped green onions, bonito flakes, cut nori seaweed, citrus fruits, shredded shiso leaves, etc.
nikujaga (beef and potato stew).
Look! Trip adviser's attractions in Kyoto platform Fushimi Gion Learning Japanese(Preply) I ate nikujaga (beef and potato stew). Ingredients for 4 people 400g chopped beef and pork 6 large potatoes 1 large carrot 1 large onion Shirataki noodles