Author: masamiyake

I ate stewed chicken crotch.
material
For 2 people
Chicken thigh
1 sheet
onion
2 pieces
Cake flour
Appropriate amount
Salt and pepper
Appropriate amount
Sesame oil
Appropriate amount
water
150cc
soy sauce
#Japan.#healthy food.#Japanese food.#Japanese culture.#stayhome.#stayhealth.#staywork.#stay eat https://masamiyake.com

Happy birthday to my daughter, I ate a birthday cake.
material
1 unit (round shape with an inner diameter of 15 cm)
Cake flour
60g
egg
2 pieces
Granulated sugar
60g
Butter (unsalted)
10g
Hot water (for water bath)
Appropriate amount
Vanilla extract
a little
syrup
water
50ml
Granulated sugar
10g
decoration
Strawberry
200g
Fresh cream
200ml
Granulated sugar
20g
#Japan.#healthy food.#Japanese food.#Japanese culture.#stayhome.#stayhealth.#staywork.#stay eat https://masamiyake.com

I ate hot plate yakiniku.
material
4 servings
Beef ribs (for grilled meat)
600g
onion
1/2 piece
cabbage
100g
Carrots
1/2
Bean sprouts
50g
(A) Salty soy sauce
#Japan.#healthy food.#Japanese food.#Japanese culture.#stayhome.#stayhealth.#staywork.#stay eat https://masamiyake.com

I ate deep fried of vegetables.
material
For 2-3 people
onion
1 piece
Carrots
1/2
Mitsuba
20g
flour
5 tbsp
Starch
2 tablespoons
#Japan.#healthy food.#Japanese food.#Japanese culture.#stayhome.#stayhealth.#staywork.#stay eat https://masamiyake.com

I ate Mao Eggplant.
Ingredients (for 4 people)
Minced pork
100g
Eggplant
5 pieces
Carrots
1/4
green pepper
2 pieces
Liquor
#Japan.#healthy food.#Japanese food.#Japanese culture.#stayhome.#stayhealth.#staywork.#stay eat https://masamiyake.com

I ate a tuna bowl.
material
1 serving
rice
150g
Tuna (for sashimi / fillet)
100g
(A) Mirin
1 tablespoon
(A) Sake
1 tablespoon
(A) Salty soy sauce
#Japan.#healthy food.#Japanese food.#Japanese culture.#stayhome.#stayhealth.#staywork.#stay eat https://masamiyake.com

I ate spring rolls.
For 10 ingredients
10 spring rolls
Minced pork 150g
Vermicelli 40g
1/2 carrot
Bamboo shoots (boiled in water) 80g
2-3 dried shiitake mushrooms
Garlic 1/3 bundle
Ginger
#Japan.#healthy food.#Japanese food.#Japanese culture.#stayhome.#stayhealth.#staywork.#stay eat https://masamiyake.com

I ate gingerPork
material
2 servings
Pork loin (sliced)
300g
Cake flour
1 tablespoon
Sauce
Grated ginger
2 tablespoons
soy sauce
2 tablespoons
sugar
1 tablespoon
Cooking sake
#Japan.#healthy food.#Japanese food.#Japanese culture.#stayhome.#stayhealth.#staywork.#stay eat https://masamiyake.com

I ate chicken wings.
material
For 2 people
Chicken wings
8 bottles (480g)
Salad oil
1 tablespoon
Black pepper
Appropriate amount
☆ Seasoning
#Japan.#healthy food.#Japanese food.#Japanese culture.#stayhome.#stayhealth.#staywork.#stay eat https://masamiyake.com

I ate grilled dumplings.
Ingredients (for 4 people)
24 dumpling skins
Minced pork 200g
3 cabbage leaves (120g)
Garlic 1/2 bundle (about 50g)
salt
soy sauce
Sesame oil
Starch
#Japan.#healthy food.#Japanese food.#Japanese culture.#stayhome.#stayhealth.#staywork.#stay eat https://masamiyake.com