bibimbap

I ate bibimbap. Put rice and ingredients such as namul, meat, and eggs in a bowl or a special container and stir well to eat. Sprinkle seasonings such as gochujang and sesame oil, mix well with a spoon, and then eat. Sprinkle a small amount of soup to make it easier to mix.#Japan.#healthy food.#Japanese food.#Japanese culture.https://masamiyake.com

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