Christmas strawberry cake.

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Learning Japanese(Preply)

I ate Christmas strawberry cake.

 Ingredients for this recipe

 Quantity: 15cm round shape

 You can purchase all the checked items at once!

 Separate sponge cake

 Egg whites… 2 pieces

 Granulated sugar…60g

 Egg yolk…2 pieces

 Light flour…60g

 Milk… 20g

 Rice oil (other tasteless and odorless vegetable oils are also OK)… 10g

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