cutlet curry.

Look!   Trip adviser’s attractions in Kyoto platform

Fushimi

https://www.viator.com/tours/Kyoto/Fushimi-Inari-Arashiyama-Bamboo-Grove-Golden-Temple-Day-Trip/d332-415512P3

Gion

https://www.viator.com/tours/Kyoto/Kyoto-Luxurious-plan-including-tea-ceremony-with-wearing-kimono/d332-415512P1

Imperial

https://www.viator.com/tours/Kyoto/Arashiyama-Bamboo-Grove-Golden-Temple-Imperial-Palace-Day-Trip/d332-415512P2

Learning Japanese(Preply)

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I ate cutlet curry.

 Ingredients for 2-3 people

 Large onion (chopped)

 half

 Small carrot (ground)

 half

 Garlic (chopped)

 1 piece

 Ginger (chopped)

 1 piece

 oil

 Appropriate amount

 Consomme (cube type)

 1

 water

 1 liter

 ●Kokumaro curry (spicy)

 half

 ●Oyster sauce

 1 teaspoon

 ●Sugar

 1 teaspoon

 ●Garam masala (spice)

 1 teaspoon

 butter

 10g

 Tonkatsu just fried as a side dish

 For the number of people

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