kamaage udon.

I ate kamaage udon.
Ingredients (for 1 person)
boiled udon
1 ball
egg
1 piece
“Hondashi”
2 teaspoons
soy sauce
1/2 teaspoon
Sliced ​​small onion
moderate amount
roasted white sesame
moderate amount

I live in Kyoto. There are many world heritage sites in Kyoto. They are temples and shrines. I would like to visit each and every one of them and introduce them to prospective foreign visitors on YouTube.

Japan.#healthy.#shorts. food.#Japanese.#temples in Kyoto.#shrines in Kyoto.

Japanese culture.

E-mail   miyake@st.rim.or.jp
TEL +81-70-5559-6540
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