roast beef
I ate roast beef. A chunk of beef steamed in an oven. After baking, slice thinly and sprinkle with gravy to eat. Served with horseradish, mustard and watercress as a condiment.#Japan.#healthy food.#Japanese food.#Japanese culture.https://masamiyake.com
potato rice
I ate potato rice. Hokuhoku's sweet potatoes are delicious, and simple sweet potatoes are rice. Thank you for your kind information! Please be linked with my address masa@masamiyake.com
vegetable roll of pork.
I ate a I ate a vegetable roll of pork. Carrots, enoki mushrooms, and fine green onions are wrapped in pork to give it a teriyaki flavor. Also for lunch. It's delicious even when it's cold!#Japan.#healthy food.#Japanese food.#Japanese culture.https://masamiyake.com.
platter of sashimi
I ate a platter of sashimi. Whether it's a sashimi platter pack you bought at the store or a single fish fence pack, if you hold down the tips on how to serve it, it will look like a gorgeous sashimi platter!#Japan.#healthy food.#Japanese food.#Japanese culture.https://masamiyake.com
cutlet sandwich.
I ate cutlet sandwich. Katsu Sando / Katsu Sando is a sandwich made by sandwiching cutlets with bread, and there are many variations in ingredients and cooking. Because of its reasonable price and quantity, it is also used as a light meal or bento that can be eaten without hassle, and it is also used as an ekiben at Tokyo Station or an empty lunch box at Haneda Airport.#Japan.#healthy food.#Japanese food.#Japanese culture.https://masamiyake.com
Fried Egg Rice
I ate Fried Egg Rice. Vegetable fried rice and fried egg.#Japan.#healthy food.#Japanese food.#Japanese culture.https://masamiyake.com
Muscat cheesecake.
I ate Muscat cheesecake. Rare cheesecake made with French cream cheese sandwiched with white wine jelly and topped with seasonal Shine Muscat.#Japan.#healthy food.#Japanese food.#Japanese culture.https://masamiyake.com
aqua pazza
I ate aqua pazza. Acqua pazza and peche allacqua pazza are Neapolitan dishes made by boiling seafood with tomatoes and olive oil.#Japan.#healthy food.#Japanese food.#Japanese culture.https://masamiyake.com
spaghetti napolitan
I ate spaghetti napolitan. Napolitan is a Western-style dish of boiled spaghetti fried in tomato ketchup with onions, peppers and ham. It is a Japanese-style pasta dish created in Japan, which is different from the Italian dish Spaghetti alla Napoletana, which has a similar name.#Japan.#healthy food.#Japanese food.#Japanese culture.https://masamiyake.com
hashed beef rice
I ate hashed beef rice. Recommended for hashed beef etc. Butter rice that makes Western food stand out. Put the fried onions in the rice and switch on to complete.#Japan.#healthy food.#Japanese food.#Japanese culture.https://masamiyake.com