I ate oden. Oden is a type of simmered dish among Japanese dishes. It is also classified as a hot pot dish. Season the soup stock made with dried bonito and kelp, add satsuma-age, hanpen, grilled chikuwa, tsumire, radish, potato, ganmodoki, chikuwa, streaks, boiled egg, fried egg, and various other seeds. Stew for hours.#Japan.#healthy food.#Japanese food.#Japanese culture.https://masamiyake.com

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