I ate oden.  Oden is a kind of stewed dish in Japanese cuisine.  They are also classified as hot pot dishes.  Season the broth taken with bonito and kelp, add sweet potatoes, hampan, yakichikuwa, tsumire, konjac, radish, potato, ganmoki, chikuwa, streaks, boiled egg, thick fried, and various other seeds.  Stew for hours.
#healthy food
#Japanese food
#Japanese culture

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